Fish enjoyment in Freest: New factory sales promise incense specialties!

Fish enjoyment in Freest: New factory sales promise incense specialties!

Freest, Deutschland - Fish lovers! Something is happening in Freest. With the closure of the fish shop of the fishing cooperative "Peenemünde" in August 2022, which was caused by a lack of personnel, disease -related failures and changed customer behavior, a lot has changed in the region. Stefan Thurow, the managing chairman of the cooperative, is faced with economic difficulties, but a bright spot is emerging on the horizon. It is planned to open a smaller sales room in the processing building, similar to a factory sale. ( Uckermarkurier )

The new sales room should concentrate on the popular smoking specialties. However, there will be some adjustments with the practical details. The opening times are expected to be shorter, depending on the availability of the staff. Customers can prepare for a personal address: On arrival you can simply ring the doorbell to get support.

variety of fishing in freest

The Fischenigeossenschaft in Freest has developed greatly since the founding of the fishing village in 1298 and pursues the goal of offering fresh Baltic Sea. Fresh fish is delivered from over 24 cutters every day, with the variety of varieties ranging from herring and cod to turbot and pikeperch. A large part comes from modernized fishing ports, where the efficiency and quality have been increased thanks to extensive investments. Interestingly, the EU has given the company an approval, which further improves the starting position. ( Fischerei freest )

The smokehouse accounts for part of the regional fish industry, which now employs a total of over 30,000 people in Germany. It produces over 300 tons of smoked fish a year, with the main products having halibut and salmon. The market is developing dynamically: hot smoked fish is increasingly gaining market share in Germany and is mainly marketed in new federal states.

challenges and solutions

Despite the successes, German Baltic Sea fishing faces numerous challenges. Cormorants and seals cause additional problems, while the EU fishing rates burden the fishermen in everyday life. Thurow describes selling directly from the cutter as a kind of "matter of luck", which shows how unsafe the situation in the industry is.

The German fishing industry is facing a change. Critical stocks of Hering and Dorsch require a rethink to sustainably manage the stocks. The EU has therefore introduced measures to stabilize the markets and to promote competitiveness so that the fish industry will continue to play a major role in the future and provide consumers with delicious products. ( BMEL )

For the Freest region, it remains to be seen how the plans for factory sales develop. An opening is already planned in July 2023, provided that the refrigerated counter is delivered in time. The return of a sales room could not only give the customer, but also the fishermen and the entire region, new boost. A little light at the end of the tunnel - you could almost say: a good fish is never far away.