New café Lunchbox in Hagenow: Fresh pleasure in the old bakery room!

Café „Lunchbox“ eröffnet in Hagenow: Frühstück, Snacks und Mittagstisch unter der Leitung von Christopher Mecklenburg.
Café "Lunchbox" opens in Hagenow: breakfast, snacks and lunch table under the direction of Christopher Mecklenburg. (Symbolbild/MMV)

New café Lunchbox in Hagenow: Fresh pleasure in the old bakery room!

Hagenow, Deutschland - in Hagenow, the city finally has a place where you can relax with a cup of coffee and a piece of cake. The new café "Lunchbox" has opened its doors in the rooms of the former bakery, right next to the hospital. The operator, Christopher Mecklenburg, who used to head the inn in Pritzier, brings a breath of fresh air to the region's gastro scene. After a comprehensive self -exploitation and with a lot of commitment, the café has been presenting its guests since the end of May.

The menu offers a tempting offer: from breakfast to coffee and cake to hearty and sweet snacks there is something for every taste. Particularly noteworthy is the weekly lunch table with three changing dishes, including a vegetarian menu. "We want to create a manageable but fine offer," emphasizes Mecklenburg, in order to secure both profitability and offer the guests a pleasant atmosphere.

challenges for gastronomy

But the founding of your own café is not a sugar slack. Rising food, energy and wage costs represent considerable challenges. These factors recently led to the closure of Mecklenburg's former inn. Similar to how many restaurants, he also has to focus on a well -thought -out concept in order to be able to consist of competition. For many, the step into self -employment remains risky, since the financial framework and necessary investments are often underestimated. According to experts, a café operation can be connected with starting costs between 60,000 and 80,000 euros, while many founders only plan 10,000 to 20,000 euros.

The more important is a solid business plan that is not only helpful for loan applications, but also serves as a guide for entrepreneurial decisions. A careful market analysis, the selection of the right legal form and compliance with hygiene regulations are just a few of the important steps when founding a café. "A well -thought -out business plan not only helps to organize your own thoughts, but also to take advantage of opportunities and master challenges," explains Mecklenburg.

a place of encounter

With the "lunch box", Mecklenburg pursues the goal of creating a cozy place where people can come together. Here not only good dishes, but also sociable hours should be in the foreground. The opening times are from Monday to Friday from 8 a.m. to 5 p.m. and on Saturday and Sunday from 11 a.m. to 5 p.m. This makes the café a new contact point for everyone who is looking for a little break from everyday life in Hagenow.

The opening of the café not only enriched the gastronomic landscape, but is also an encouraging sign for other founders in the region. "If you believe in your idea and take the right steps, it can work," is Mecklenburg's motto. After the closure of his previous company, he is looking forward to taking a fresh start with the "lunch box" and delighting the Hagenower with delicacies and a good atmosphere.

As reports the Nordkurier, the café is a welcome addition to the city, which has to deal well with its challenges from the restaurateur. Also mein-stuttgart.com emphasizes the importance of a well-thought-out concept for ensuring profitability. For those interested in a café foundation, self-taendig.de offers valuable tips for creating a successful business plan.

Details
OrtHagenow, Deutschland
Quellen